As we are almost into September the temperatures have finally dropped enough for my sweet peas to bloom. They were an impulse purchase, reduced to clear at the DIY superstore when I was buying yet more paint. In all honesty they were planted too late, in too small pots and then were unfortunately hit with the heatwave we experienced this summer.
Apparently, high temperatures cause sweet peas to pause their flower production, they prefer cool nights and cool days, so that would be a normal English summer! But finally, yes, they are blooming.
Another impulse purchase of desperation back in May were some random dahlia tubers. They too have eventually begun to bloom displaying ‘surprise’ colours mostly neither colour combinations nor shades I would choose if picking from a dahlia catalogue.
The very dark red ones are fine and can stay, but I have been busy in the backyard ticketing the rest, yellow, messy yellows and muddled pinks as ones for the compost at the end of the season. Somehow they just made the dreary backyard (not even a work in progress as yet) look even more of a dump. However, when I chopped off all the flowers and brought them in (any flowers indoors are better than no flowers at all) I was genuinely surprised that they made a passable arrangement.
Now I have the dilemma of whether to keep them or not. Mmm, actually that will be probably not. If I had more space or an allotment where I could grow flowers just for cutting I would, but in such a small backyard all plants will have to work hard for their space and fit into my overall scheme.
Oh yes, there will be an overall scheme, but, deep sigh, it is all going to have to wait at least another year.
Where are the flowers? Well, certainly not in my backyard. Disappointingly, this is the second summer for me in my 20 plus years of gardening that I have not had a patch of earth yielding some floral delights. The fencing was only erected last week so at least now I can begin to see ‘defined space’ (or lack of it) to plan some planting. As a stop gap I have stuck a few pelargonium and sweet pea plugs into pots, but they went in rather late and show no signs of blooming yet.
Feeling flower starved I trotted down to the local florist. I think like many small businesses old fashioned florists have had their casual, walk-in trade almost obliterated by the big supermarkets undercutting them. It seems to have left florists with the traditional wedding and funeral business plus the odd corporate event. The consequence of this change in retail habits has resulted in some florists, understandably, reducing the range of flowers being stocked in their shops. I was disappointed with what was on offer especially considering that we are in high summer. Dispiritingly this is the best I could manage
and the arrangement includes stealing a blousy hydrangea bloom from the single surviving shrub at the front of the house.
The local park has offered more treats for the florally deprived with swathes of English lavender contrasting with clumps of achillea.And, last month there were field poppies blooming cheerfully in the unexpected heatwave.However, back home it was a disappointing and scentless flower situation until a visiting friend came to the rescue with a gorgeous scented posey of flowers from her garden.Sweet peas and cheerful daisies. I really don’t think you can beat homegrown flowers. In this case there are no air miles, very few road miles and no excessive irrigation and/or glasshouse heating costs. There is just a delicate, visual treat and an intoxicating, seasonal scent filling my workroom.