It is October, but the dahlias just keep on blooming. Some flowers are a little windblown and tatty, and the big blooms of dahlia ‘Crazy Love’ have been nibbled by earwigs, but they are still worth cutting and bringing indoors to cheer up a gloomy week.This is the second week of October and that’s three small fresh flower arrangements with no heated greenhouse or air miles involved. Flowers grown with the addition of homemade garden compost and watered with recycled bath water. I am rather pleased about that although it has been a battle with the slugs this year.
And, as I cleared away last week’s dying flowers I thought they still had a charm and grace in their faded condition worth photographing and perhaps using as the starting point for a scarf or two.
Finally, even the zingy lemony yellow dahlia (a potluck purchase as an unidentified tuber) has earned its keep as I have realised it’s acceptable in a blue and white vase on the kitchen window sill.